Plain Nonfat Greek Nonfat Yogurt

Plain Nonfat Greek Nonfat Yogurt

Stonyfield · all Stonyfield products checked

Target diet: Gluten Free

Plain Nonfat Greek Nonfat Yogurt · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

l. bulgaricusl. acidophilusbifidus and l. casei

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
53 kcal
Fat
0 g
Carbohydrates
4 g
Sugars
2 g
low
Protein
9 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Cultured pasteurized organic nonfat milk, contains live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei.

Detailed analysis: Plain Nonfat Greek Nonfat Yogurt and the gluten free diet

Based on our analysis of the ingredients list, Plain Nonfat Greek Nonfat Yogurt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Cultured pasteurized organic nonfat milk, contains live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Plain Nonfat Greek Nonfat Yogurt contains 53 calories per 100g. It provides 9g of protein, and 4g of carbohydrates (including 2g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Plain Nonfat Greek Nonfat Yogurt Gluten Free?

Yes, Plain Nonfat Greek Nonfat Yogurt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Plain Nonfat Greek Nonfat Yogurt contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cultured pasteurized organic nonfat milk, contains live active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus and l. casei.

What are the nutritional facts of Plain Nonfat Greek Nonfat Yogurt?

Plain Nonfat Greek Nonfat Yogurt contains 53 calories per 100g, with 9g of protein, 4g of carbohydrates, and 0g of fat.

How much sugar is in Plain Nonfat Greek Nonfat Yogurt?

Plain Nonfat Greek Nonfat Yogurt lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Plain Nonfat Greek Nonfat Yogurt on a Gluten Free diet?

Yes, based on our ingredient analysis, Plain Nonfat Greek Nonfat Yogurt appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.