Plain Tortilla Wraps

Plain Tortilla Wraps

Rowan Hill Bakery · all Rowan Hill Bakery products checked

Target diet: Gluten Free

Plain Tortilla Wraps · Gluten Free

No, skip it.

wheat, and 2 more.

  • wheat
  • wheat flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

wheat flourwheat flourcalcium carbonateironniacinethiaminewaterpalm oil

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
290 kcal
Fat
4 g
Carbohydrates
54 g
Sugars
2 g
low
Protein
8 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

wheat flour ( wheat flour, calcium carbonate, iron, niacine, thiamine), water, palm oil, sugar, raising agents (diphosphates, sodium carbonates), humectant (glycerol), acidity regulator (citric acid), emulsifier (mono - and diglycerides of fatty acids), preservatives (potassium sorbate, calcium propionate), salt, flour treatment agent (l-cysteine),

Detailed analysis: why is Plain Tortilla Wraps not gluten free?

Our analysis indicates that Plain Tortilla Wraps is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: wheat flour ( wheat flour, calcium carbonate, iron, niacine, thiamine), water, palm oil, sugar, raising agents (diphosphates, sodium carbonates), humectant (glycerol), acidity regulator (citric acid), emulsifier (mono - and diglycerides of fatty acids), preservatives (potassium sorbate, calcium propionate), salt, flour treatment agent (l-cysteine),. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Plain Tortilla Wraps contains 290 calories per 100g, with 8g of protein, 4g of fat, and 54g of carbohydrates (2g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Plain Tortilla Wraps Gluten Free?

No, Plain Tortilla Wraps is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).

Does Plain Tortilla Wraps contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: wheat flour ( wheat flour, calcium carbonate, iron, niacine, thiamine), water, palm oil, sugar, raising agents (diphosphates, sodium carbonates), hum...

What are the nutritional facts of Plain Tortilla Wraps?

Plain Tortilla Wraps contains 290 calories per 100g, with 8g of protein, 54g of carbohydrates, and 4g of fat.

How much sugar is in Plain Tortilla Wraps?

Plain Tortilla Wraps lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Plain Tortilla Wraps on a Gluten Free diet?

No, Plain Tortilla Wraps is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.