Potato crisps with rosemary and sea salt

Potato crisps with rosemary and sea salt

Target Diet: gluten-free

COMPATIBLE

No ingredients incompatible with the gluten-free diet were found in this product.

EatCheck is a free, community-supported tool.

If this result helped you stay safe, consider supporting our server costs.

Nutrition Facts (per 100g)

Calories
497
kcal
Protein
5g
Carbs
59g
Fat
27g

Ingredients (Original Text):

Potatoes, rapeseed oil, seasoning (8%) (rice flour, sugar, sea salt, onion, yeast extract, garlic powder, rosemary, parsley, oregano, dried lemon juice, sage, acidity regulator: citric acid, natural flavouring, white pepper)

Detailed Analysis: Potato crisps with rosemary and sea salt and gluten free Diet

Based on our comprehensive analysis of the ingredients list, Potato crisps with rosemary and sea salt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Potatoes, rapeseed oil, seasoning (8%) (rice flour, sugar, sea salt, onion, yeast extract, garlic powder, rosemary, parsley, oregano, dried lemon juice, sage, acidity regulator: citric acid, natural flavouring, white pepper). It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional Profile

Potato crisps with rosemary and sea salt contains 497 calories per 100g. It provides 5g of protein, 27g of fat, and 59g of carbohydrates (including 2g of sugar).

Is Potato crisps with rosemary and sea salt Healthy?

With 497 calories per 100g and 2g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently Asked Questions

Is Potato crisps with rosemary and sea salt Gluten Free?

Yes, Potato crisps with rosemary and sea salt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.

Does Potato crisps with rosemary and sea salt contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes, rapeseed oil, seasoning (8%) (rice flour, sugar, sea salt, onion, yeast extract, garlic powder, rosemary, parsley, oregano, dried lemon juic...

What are the nutritional facts of Potato crisps with rosemary and sea salt?

Potato crisps with rosemary and sea salt contains 497 calories per 100g, with 5g of protein, 59g of carbohydrates, and 27g of fat.

Can I eat Potato crisps with rosemary and sea salt on a Gluten Free diet?

Yes, based on our ingredient analysis, Potato crisps with rosemary and sea salt appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.