Preparato per zuppa di cereali e legumi
Barilla · all Barilla products checked
Target diet: Gluten Free
No, skip it.
farro, and 1 more.
- farro
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
farro
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Farro (grano) 50%; piselli spezzati 10%, lenticchie verdi 10%, riso rosso 10%, lenticchie gialle 8%, granella di grano 5%, quinoa rossa 5%, lenticchie rosse 2%.
Detailed analysis: why is Preparato per zuppa di cereali e legumi not gluten free?
Our analysis indicates that Preparato per zuppa di cereali e legumi is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- farro
- Gluten (allergen data)
The full list of ingredients we analyzed is: Farro (grano) 50%; piselli spezzati 10%, lenticchie verdi 10%, riso rosso 10%, lenticchie gialle 8%, granella di grano 5%, quinoa rossa 5%, lenticchie rosse 2%.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Preparato per zuppa di cereali e legumi contains 105 calories per 100g, with 5g of protein, 1g of fat, and 18g of carbohydrates.
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Preparato per zuppa di cereali e legumi Gluten Free?
No, Preparato per zuppa di cereali e legumi is generally not Gluten Free because it contains farro, Gluten (allergen data).
Does Preparato per zuppa di cereali e legumi contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Farro (grano) 50%; piselli spezzati 10%, lenticchie verdi 10%, riso rosso 10%, lenticchie gialle 8%, granella di grano 5%, quinoa rossa 5%, lenticchie...
What are the nutritional facts of Preparato per zuppa di cereali e legumi?
Preparato per zuppa di cereali e legumi contains 105 calories per 100g, with 5g of protein, 18g of carbohydrates, and 1g of fat.
How much sugar is in Preparato per zuppa di cereali e legumi?
Preparato per zuppa di cereali e legumi lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Preparato per zuppa di cereali e legumi on a Gluten Free diet?
No, Preparato per zuppa di cereali e legumi is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.