Target Diet: gluten-free
Detected Forbidden Ingredients:
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Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), cornstarch, degerminated yellow corn flour, rice flour, maltodextrin, mono-and diglycerides, contains 2% or less of salt, dextrose, monosodium glutamate, cream powder, whey, partially hydrogenated sunflower oil, buttermilk powder, gum arabic, natural and artificial flavor, garlic powder, onion powder, nonfat milk, spice, sodium caseinate, medium chain triglycerides, autolyzed yeast extract, smoke flavoring, disodium inosinate, disodium guanylate, torula yeast, safflower oil, yellow 5 lake, yellow 6 lake, butterfat, cheddar cheese (milk, salt, cultures, enzymes), onion juice concentrate, dehydrated butter (cream, salt), wheat dextrose.
Our analysis indicates that Pringles, loaded baked potato crisps is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), cornstarch, degerminated yellow corn flour, rice flour, maltodextrin, mono-and diglycerides, contains 2% or less of salt, dextrose, monosodium glutamate, cream powder, whey, partially hydrogenated sunflower oil, buttermilk powder, gum arabic, natural and artificial flavor, garlic powder, onion powder, nonfat milk, spice, sodium caseinate, medium chain triglycerides, autolyzed yeast extract, smoke flavoring, disodium inosinate, disodium guanylate, torula yeast, safflower oil, yellow 5 lake, yellow 6 lake, butterfat, cheddar cheese (milk, salt, cultures, enzymes), onion juice concentrate, dehydrated butter (cream, salt), wheat dextrose.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Pringles, loaded baked potato crisps contains 536 calories per 100g, with 4g of protein, 32g of fat, and 57g of carbohydrates (4g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Pringles, loaded baked potato crisps is generally not Gluten Free because it contains wheat.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), cornstarch, degerm...
Pringles, loaded baked potato crisps contains 536 calories per 100g, with 4g of protein, 57g of carbohydrates, and 32g of fat.
No, Pringles, loaded baked potato crisps is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.