Private Selection · all Private Selection products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ice cream - milk, cream, sugar, corn syrup, whey protein concentrate, cocoa processed with alkali, propylene glycol monoesters, guar gum, cellulose gel, mono - and diglycerides, locust bean gum, cellulose gum, carrageenan. caramel variegate - corn syrup, water, sugar, sweetened condensed skim milk (condensed skim milk, sugar), modified corn starch, salt, carrageenan. chocolate truffles - sugar, coconut oil, hazelnuts, cocoa processed with alkali, corn syrup, nonfat milk, whole milk, peanut oil, sweetened condensed milk (milk, sugar), whey, heavy cream, butter (cream, salt) soy lecithin, salt, natural flavors.
Based on our analysis of the ingredients list, Private selection, ice cream, caramel hazelnut fudge truffle appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Ice cream - milk, cream, sugar, corn syrup, whey protein concentrate, cocoa processed with alkali, propylene glycol monoesters, guar gum, cellulose gel, mono - and diglycerides, locust bean gum, cellulose gum, carrageenan. caramel variegate - corn syrup, water, sugar, sweetened condensed skim milk (condensed skim milk, sugar), modified corn starch, salt, carrageenan. chocolate truffles - sugar, coconut oil, hazelnuts, cocoa processed with alkali, corn syrup, nonfat milk, whole milk, peanut oil, sweetened condensed milk (milk, sugar), whey, heavy cream, butter (cream, salt) soy lecithin, salt, natural flavors.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Private selection, ice cream, caramel hazelnut fudge truffle contains 264 calories per 100g. It provides 3.5g of protein, 12.6g of fat, and 34.5g of carbohydrates (including 28.7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Private selection, ice cream, caramel hazelnut fudge truffle is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Ice cream - milk, cream, sugar, corn syrup, whey protein concentrate, cocoa processed with alkali, propylene glycol monoesters, guar gum, cellulose ge...
Private selection, ice cream, caramel hazelnut fudge truffle contains 264 calories per 100g, with 3.5g of protein, 34.5g of carbohydrates, and 12.6g of fat.
Private selection, ice cream, caramel hazelnut fudge truffle lists 28.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Private selection, ice cream, caramel hazelnut fudge truffle is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Private selection, ice cream, caramel hazelnut fudge truffle appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.