Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Soy protein nuggets (soy protein isolate, tapioca starch, salt), peanut butter (peanuts), tapioca syrup, rolled oats, fructose, chicory root fiber, water, sugar, invert evaporated cane syrup, fractionated palm kernel oil, partially defatted peanut flour, calcium carbonate, salt, sodium caseinate, natural flavor, soy lecithin, maltodextrin, niacinamide, ferric orthophosphate, ascorbic acid, zinc oxide, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin a acetate, folic acid, vitamin b12.
Based on our comprehensive analysis of the ingredients list, Protein Bar, Peanut Butter appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Soy protein nuggets (soy protein isolate, tapioca starch, salt), peanut butter (peanuts), tapioca syrup, rolled oats, fructose, chicory root fiber, water, sugar, invert evaporated cane syrup, fractionated palm kernel oil, partially defatted peanut flour, calcium carbonate, salt, sodium caseinate, natural flavor, soy lecithin, maltodextrin, niacinamide, ferric orthophosphate, ascorbic acid, zinc oxide, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin a acetate, folic acid, vitamin b12.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Protein Bar, Peanut Butter contains 400 calories per 100g. It provides 26g of protein, 14g of fat, and 46g of carbohydrates (including 20g of sugar).
With 400 calories per 100g and 20g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (26g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Protein Bar, Peanut Butter is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Soy protein nuggets (soy protein isolate, tapioca starch, salt), peanut butter (peanuts), tapioca syrup, rolled oats, fructose, chicory root fiber, wa...
Protein Bar, Peanut Butter contains 400 calories per 100g, with 26g of protein, 46g of carbohydrates, and 14g of fat.
Yes, based on our ingredient analysis, Protein Bar, Peanut Butter appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.