Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Antibiotic-Free Chicken, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of The Following: Himalayan Pink Salt, Sea Salt, Natural Flavors, Citric Acids, Spices, Sodium Citrate, Tapioca Syrup Solids* CONTAINS: EGG WHITES ** *
Detailed analysis: Protein Chips Himalayan Pink Salt and the gluten free diet
Based on our analysis of the ingredients list, Protein Chips Himalayan Pink Salt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Antibiotic-Free Chicken, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of The Following: Himalayan Pink Salt, Sea Salt, Natural Flavors, Citric Acids, Spices, Sodium Citrate, Tapioca Syrup Solids* CONTAINS: EGG WHITES ** *. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Protein Chips Himalayan Pink Salt contains 533.3 calories per 100g. It provides 33.3g of protein, 33.3g of fat, and 26.7g of carbohydrates.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Protein Chips Himalayan Pink Salt Gluten Free?
Yes, Protein Chips Himalayan Pink Salt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Protein Chips Himalayan Pink Salt contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Antibiotic-Free Chicken, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of Th...
What are the nutritional facts of Protein Chips Himalayan Pink Salt?
Protein Chips Himalayan Pink Salt contains 533.3 calories per 100g, with 33.3g of protein, 26.7g of carbohydrates, and 33.3g of fat.
How much sugar is in Protein Chips Himalayan Pink Salt?
Protein Chips Himalayan Pink Salt lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Protein Chips Himalayan Pink Salt on a Gluten Free diet?
Yes, based on our ingredient analysis, Protein Chips Himalayan Pink Salt appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.