Restaurant Style Thin & Crispy

Restaurant Style Thin & Crispy

Mission · all Mission products checked

Target diet: Gluten Free

Restaurant Style Thin & Crispy · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Corn masa flourwatervegetable oilcottonseedcorn and/or sunflowersea salt

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
500 kcal
Fat
6 g
Saturated fat
1 g
low
Carbohydrates
18 g
Sugars
0 g
low
Fibre
2 g
Protein
2 g
Salt
0.2 g
low

Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Corn masa flour, water, vegetable oil (cottonseed, corn and/or sunflower), sea salt.

Detailed analysis: Restaurant Style Thin & Crispy and the gluten free diet

Based on our analysis of the ingredients list, Restaurant Style Thin & Crispy appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Corn masa flour, water, vegetable oil (cottonseed, corn and/or sunflower), sea salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Restaurant Style Thin & Crispy contains 500 calories per 100g. It provides 2g of protein, 6g of fat, and 18g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Restaurant Style Thin & Crispy Gluten Free?

Yes, Restaurant Style Thin & Crispy is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Restaurant Style Thin & Crispy contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Corn masa flour, water, vegetable oil (cottonseed, corn and/or sunflower), sea salt.

What are the nutritional facts of Restaurant Style Thin & Crispy?

Restaurant Style Thin & Crispy contains 500 calories per 100g, with 2g of protein, 18g of carbohydrates, and 6g of fat.

How much sugar is in Restaurant Style Thin & Crispy?

Restaurant Style Thin & Crispy lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Restaurant Style Thin & Crispy ultra-processed?

By the NOVA classification in its label data, Restaurant Style Thin & Crispy is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Restaurant Style Thin & Crispy on a Gluten Free diet?

Yes, based on our ingredient analysis, Restaurant Style Thin & Crispy appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.