Rice cakes with milk choclate coating
Harvest Morn · all Harvest Morn products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
MILK CHOCOLATE (60%) (Sugar, Whole Milk Powder, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins), Rice, Brown Rice, Sea Salt, Emulsifier: Lecithins. ALLERGY ADVICE: For allergens, see ingredients in Bold. May also contain peanuts, nuts, gluten sources and soya.
Detailed analysis: Rice cakes with milk choclate coating and the gluten free diet
Based on our analysis of the ingredients list, Rice cakes with milk choclate coating appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: MILK CHOCOLATE (60%) (Sugar, Whole Milk Powder, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins), Rice, Brown Rice, Sea Salt, Emulsifier: Lecithins. ALLERGY ADVICE: For allergens, see ingredients in Bold. May also contain peanuts, nuts, gluten sources and soya.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Rice cakes with milk choclate coating contains 480 calories per 100g. It provides 7g of protein, 20g of fat, and 67g of carbohydrates (including 33g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Rice cakes with milk choclate coating Gluten Free?
Yes, Rice cakes with milk choclate coating is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Rice cakes with milk choclate coating contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: MILK CHOCOLATE (60%) (Sugar, Whole Milk Powder, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins), Rice, Brown Rice, Sea Salt, Emulsifier: Lecithins. A...
What are the nutritional facts of Rice cakes with milk choclate coating?
Rice cakes with milk choclate coating contains 480 calories per 100g, with 7g of protein, 67g of carbohydrates, and 20g of fat.
How much sugar is in Rice cakes with milk choclate coating?
Rice cakes with milk choclate coating lists 33 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Rice cakes with milk choclate coating on a Gluten Free diet?
Yes, based on our ingredient analysis, Rice cakes with milk choclate coating appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.