
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Carne de cerdo y tocino de cerdo (101 g de carne y tocino de cerdo utilizados para elaborar 100 g de producto final), lactosa, sal, proteínas de la leche, aroma natural, maltodextrina, dextrosa, especias, estabilizantes (E451, E450), ajo, aroma de humo, extracto de remolacha, antioxidantes (E316, E392), conservadores (E250, E252), colorante (E120). Tratamiento en superficie: conservador (E202)
Based on our analysis of the ingredients list, Salami extra appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Carne de cerdo y tocino de cerdo (101 g de carne y tocino de cerdo utilizados para elaborar 100 g de producto final), lactosa, sal, proteínas de la leche, aroma natural, maltodextrina, dextrosa, especias, estabilizantes (E451, E450), ajo, aroma de humo, extracto de remolacha, antioxidantes (E316, E392), conservadores (E250, E252), colorante (E120). Tratamiento en superficie: conservador (E202). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Salami extra contains 436 calories per 100g. It provides 18g of protein, 40g of fat, and 1g of carbohydrates (including 1g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Carne de cerdo y tocino de cerdo (101 g de carne y tocino de cerdo utilizados para elaborar 100 g de producto final), lactosa, sal, proteínas de la le...
Salami extra contains 436 calories per 100g, with 18g of protein, 1g of carbohydrates, and 40g of fat.
Salami extra lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Yes, based on our ingredient analysis, Salami extra appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.