Salmón al natural

Salmón al natural

Hacendado · all Hacendado products checked

Target diet: Gluten Free

Salmón al natural · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

salmonwater and salt

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
98 kcal
Fat
5.2 g
Saturated fat
1 g
low
Carbohydrates
1.3 g
Sugars
0 g
low
Fibre
0 g
Protein
12 g
Salt
3 g
high

Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

salmon, water and salt,

Detailed analysis: Salmón al natural and the gluten free diet

Based on our analysis of the ingredients list, Salmón al natural appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: salmon, water and salt,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Salmón al natural contains 98 calories per 100g. It provides 12g of protein, 5.2g of fat, and 1.3g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Salmón al natural Gluten Free?

Yes, Salmón al natural is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Salmón al natural contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: salmon, water and salt,

What are the nutritional facts of Salmón al natural?

Salmón al natural contains 98 calories per 100g, with 12g of protein, 1.3g of carbohydrates, and 5.2g of fat.

How much sugar is in Salmón al natural?

Salmón al natural lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Salmón al natural ultra-processed?

By the NOVA classification in its label data, Salmón al natural is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Salmón al natural on a Gluten Free diet?

Yes, based on our ingredient analysis, Salmón al natural appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.