Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
potatoes, vegetable oils (sunflower, rapeseed, in varying proportions), salt (in sachet), antioxidants (rosemary extract, ascorbic acid, tocopherol rich extract, citric acid)
Detailed analysis: Salt & Shake Potato Crisps and the gluten free diet
Based on our analysis of the ingredients list, Salt & Shake Potato Crisps appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: potatoes, vegetable oils (sunflower, rapeseed, in varying proportions), salt (in sachet), antioxidants (rosemary extract, ascorbic acid, tocopherol rich extract, citric acid). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Salt & Shake Potato Crisps contains 533 calories per 100g. It provides 6.2g of protein, 32.3g of fat, and 52.2g of carbohydrates (including 0.4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Salt & Shake Potato Crisps Gluten Free?
Yes, Salt & Shake Potato Crisps is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Salt & Shake Potato Crisps contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: potatoes, vegetable oils (sunflower, rapeseed, in varying proportions), salt (in sachet), antioxidants (rosemary extract, ascorbic acid, tocopherol ri...
What are the nutritional facts of Salt & Shake Potato Crisps?
Salt & Shake Potato Crisps contains 533 calories per 100g, with 6.2g of protein, 52.2g of carbohydrates, and 32.3g of fat.
How much sugar is in Salt & Shake Potato Crisps?
Salt & Shake Potato Crisps lists 0.4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Salt & Shake Potato Crisps ultra-processed?
By the NOVA classification in its label data, Salt & Shake Potato Crisps is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Salt & Shake Potato Crisps on a Gluten Free diet?
Yes, based on our ingredient analysis, Salt & Shake Potato Crisps appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.