Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Lentil flour 28%, potato starch, vegetable oils (sunflower, rapeseed, coconut), corn flour, natural flavourings, rice flour, salt, sugar, apple cider vinegar, spirit vinegar.
Detailed analysis: Salt & Vinegar Lentil Chips and the gluten free diet
Based on our analysis of the ingredients list, Salt & Vinegar Lentil Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Lentil flour 28%, potato starch, vegetable oils (sunflower, rapeseed, coconut), corn flour, natural flavourings, rice flour, salt, sugar, apple cider vinegar, spirit vinegar.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Salt & Vinegar Lentil Chips contains 464.3 calories per 100g. It provides 9.3g of protein, 19.3g of fat, and 62.1g of carbohydrates (including 2.1g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Salt & Vinegar Lentil Chips Gluten Free?
Yes, Salt & Vinegar Lentil Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Salt & Vinegar Lentil Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Lentil flour 28%, potato starch, vegetable oils (sunflower, rapeseed, coconut), corn flour, natural flavourings, rice flour, salt, sugar, apple cider ...
What are the nutritional facts of Salt & Vinegar Lentil Chips?
Salt & Vinegar Lentil Chips contains 464.3 calories per 100g, with 9.3g of protein, 62.1g of carbohydrates, and 19.3g of fat.
Can I eat Salt & Vinegar Lentil Chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Salt & Vinegar Lentil Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.