
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Corn flour (78%), sunflower oil, salt. Gluten free. May contain traces of Soy.
Based on our analysis of the ingredients list, Salted Tortilla Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Corn flour (78%), sunflower oil, salt. Gluten free. May contain traces of Soy.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Salted Tortilla Chips contains 472 calories per 100g. It provides 6.6g of protein, 20g of fat, and 64g of carbohydrates (including 0.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Salted Tortilla Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Corn flour (78%), sunflower oil, salt. Gluten free. May contain traces of Soy.
Salted Tortilla Chips contains 472 calories per 100g, with 6.6g of protein, 64g of carbohydrates, and 20g of fat.
Yes, based on our ingredient analysis, Salted Tortilla Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.