Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Eau, concentre de tomates (5%), sucre, crème liquide (_lait_) (3%), beurre (_lait_), amidon de mais modifié, huile de colza, oignon séché, épices moulues [gingembre (0,3%), cumin (0,2%), coriandre (0,2 %), paprika (0,1%), épices], vinaigre d'alcool, purée de gingembre (1%), poudre d'oignon rouge, sel, ail en poudre, _amandes_broyées (0,3%), paprika fumé (0,3%), tamarin (0,1%), extrait de paprika, acidifiant (acide acétique).
Detailed analysis: Sauce Tandoori and the gluten free diet
Based on our analysis of the ingredients list, Sauce Tandoori appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Eau, concentre de tomates (5%), sucre, crème liquide (_lait_) (3%), beurre (_lait_), amidon de mais modifié, huile de colza, oignon séché, épices moulues [gingembre (0,3%), cumin (0,2%), coriandre (0,2 %), paprika (0,1%), épices], vinaigre d'alcool, purée de gingembre (1%), poudre d'oignon rouge, sel, ail en poudre, _amandes_broyées (0,3%), paprika fumé (0,3%), tamarin (0,1%), extrait de paprika, acidifiant (acide acétique).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Sauce Tandoori contains 86 calories per 100g. It provides 1g of protein, 3.4g of fat, and 12g of carbohydrates (including 7.4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Sauce Tandoori Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does Sauce Tandoori contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Eau, concentre de tomates (5%), sucre, crème liquide (_lait_) (3%), beurre (_lait_), amidon de mais modifié, huile de colza, oignon séché, épices moul...
What are the nutritional facts of Sauce Tandoori?
Sauce Tandoori contains 86 calories per 100g, with 1g of protein, 12g of carbohydrates, and 3.4g of fat.
How much sugar is in Sauce Tandoori?
Sauce Tandoori lists 7.4 g of sugar per 100 g.
Is Sauce Tandoori ultra-processed?
By the NOVA classification in its label data, Sauce Tandoori is in group 4, ultra-processed foods.
Can I eat Sauce Tandoori on a Gluten Free diet?
Yes, based on our ingredient analysis, Sauce Tandoori appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.