Spaghetti sans gluten 400g

Spaghetti sans gluten 400g

U · all U products checked

Target diet: Gluten Free

Spaghetti sans gluten 400g · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries a gluten-free label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

white corn flour 61%yellow corn flour 33%rice flour 4.8%waterpossible soy traces

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available
Gluten-free label on packagingLabelled gluten-free

This product on every diet

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Nutrition facts (per 100g)

Energy
359 kcal
Fat
2 g
Carbohydrates
79 g
Sugars
1 g
low
Protein
7 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

white corn flour 61%, yellow corn flour 33%, rice flour 4.8%, water, emulsifier: mono and fatty acid diglycerides, possible soy traces,

Detailed analysis: Spaghetti sans gluten 400g and the gluten free diet

Based on our analysis of the ingredients list, Spaghetti sans gluten 400g appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: white corn flour 61%, yellow corn flour 33%, rice flour 4.8%, water, emulsifier: mono and fatty acid diglycerides, possible soy traces,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Spaghetti sans gluten 400g contains 359 calories per 100g. It provides 7g of protein, 2g of fat, and 79g of carbohydrates (including 1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Spaghetti sans gluten 400g Gluten Free?

Yes, Spaghetti sans gluten 400g is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Spaghetti sans gluten 400g contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: white corn flour 61%, yellow corn flour 33%, rice flour 4.8%, water, emulsifier: mono and fatty acid diglycerides, possible soy traces,

What are the nutritional facts of Spaghetti sans gluten 400g?

Spaghetti sans gluten 400g contains 359 calories per 100g, with 7g of protein, 79g of carbohydrates, and 2g of fat.

How much sugar is in Spaghetti sans gluten 400g?

Spaghetti sans gluten 400g lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Spaghetti sans gluten 400g on a Gluten Free diet?

Yes, based on our ingredient analysis, Spaghetti sans gluten 400g appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.