Spiced Potato & Cauliflower Curry

Spiced Potato & Cauliflower Curry

Patak's · all Patak's products checked

Target diet: Gluten Free

Spiced Potato & Cauliflower Curry · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Potato38%Cauliflower17%WaterOnion PasteTomatoSunflower Oil

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
81 kcal
Fat
4.3 g
Saturated fat
0.4 g
low
Carbohydrates
7.4 g
Sugars
3.6 g
low
Protein
1.9 g
Salt
0.8 g

Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Potato (38%), Cauliflower (17%), Water, Onion Paste, Tomato, Sunflower Oil, Tomato Paste, Mixed Spices ( (Spices, Coriander, Cumin, Cardamom, Turmeric), Garlic Paste, Ginger Paste, Salt.

Detailed analysis: Spiced Potato & Cauliflower Curry and the gluten free diet

Based on our analysis of the ingredients list, Spiced Potato & Cauliflower Curry appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Potato (38%), Cauliflower (17%), Water, Onion Paste, Tomato, Sunflower Oil, Tomato Paste, Mixed Spices ( (Spices, Coriander, Cumin, Cardamom, Turmeric), Garlic Paste, Ginger Paste, Salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Spiced Potato & Cauliflower Curry contains 81 calories per 100g. It provides 1.9g of protein, 4.3g of fat, and 7.4g of carbohydrates (including 3.6g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Spiced Potato & Cauliflower Curry Gluten Free?

Yes, Spiced Potato & Cauliflower Curry is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Spiced Potato & Cauliflower Curry contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potato (38%), Cauliflower (17%), Water, Onion Paste, Tomato, Sunflower Oil, Tomato Paste, Mixed Spices ( (Spices, Coriander, Cumin, Cardamom, Turmeric...

What are the nutritional facts of Spiced Potato & Cauliflower Curry?

Spiced Potato & Cauliflower Curry contains 81 calories per 100g, with 1.9g of protein, 7.4g of carbohydrates, and 4.3g of fat.

How much sugar is in Spiced Potato & Cauliflower Curry?

Spiced Potato & Cauliflower Curry lists 3.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Spiced Potato & Cauliflower Curry ultra-processed?

By the NOVA classification in its label data, Spiced Potato & Cauliflower Curry is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Spiced Potato & Cauliflower Curry on a Gluten Free diet?

Yes, based on our ingredient analysis, Spiced Potato & Cauliflower Curry appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.