Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni

Target Diet: gluten-free

🚫

Not Gluten Free

Detected Forbidden Ingredients:

  • wheat
  • barley
  • wheat flour

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Nutrition Facts (per 100g)

Calories
268
kcal
Protein
8g
Carbs
28g
Fat
13g

Ingredients (Original Text):

Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cultures, salt, vitamin a palmitate, enzymes, *ingredients not in regular mozzarella cheese), pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid [to protect flavor]), tomato paste, palm oil, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid (preservatives], annatto and turmeric color, vitamin a palmitate added), jalapeno peppers, 2% or less of sriracha sauce (chili peppers, sugar, vinegar, salt, garlic, xanthan gum, beet powder, natural flavor), whey, soybean oil, fractionated palm oil, yeast, modified food starch, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), salt, garlic powder, cayenne red pepper, sugar, spices, dried onions, sodium stearoyl lactylate, maltodextrin, potassium chloride, citric acid, soy flour, egg whites.

Detailed Analysis: Why is Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni Not gluten free?

Our analysis indicates that Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • barley
  • wheat flour

These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch*, cultures, salt, vitamin a palmitate, enzymes, *ingredients not in regular mozzarella cheese), pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite, bha, bht, citric acid [to protect flavor]), tomato paste, palm oil, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid (preservatives], annatto and turmeric color, vitamin a palmitate added), jalapeno peppers, 2% or less of sriracha sauce (chili peppers, sugar, vinegar, salt, garlic, xanthan gum, beet powder, natural flavor), whey, soybean oil, fractionated palm oil, yeast, modified food starch, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), salt, garlic powder, cayenne red pepper, sugar, spices, dried onions, sodium stearoyl lactylate, maltodextrin, potassium chloride, citric acid, soy flour, egg whites.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni contains 268 calories per 100g, with 8g of protein, 13g of fat, and 28g of carbohydrates (3g of which is sugar).

What Should You Do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Frequently Asked Questions

Is Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni Gluten Free?

No, Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni is generally not Gluten Free because it contains wheat, barley, wheat flour.

Does Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, reduced fat mozzarella cheese (p...

What are the nutritional facts of Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni?

Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni contains 268 calories per 100g, with 8g of protein, 28g of carbohydrates, and 13g of fat.

Can I eat Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni on a Gluten Free diet?

No, Spicy pepperoni with reduced fat mozzarella cheese, diced jalapenos, and sriracha cayenne pizza sauce in a crispy crust sandwiches, spicy pepperoni is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.