Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Jackfruit, onion, vinegar, lime, evaporated cane juice, sea salt, black pepper, garlic, cumin, coriander.
Based on our comprehensive analysis of the ingredients list, Sriracha jackfruit, sriracha appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Jackfruit, onion, vinegar, lime, evaporated cane juice, sea salt, black pepper, garlic, cumin, coriander.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Sriracha jackfruit, sriracha contains 67 calories per 100g. It provides 3g of protein, and 13g of carbohydrates (including 4g of sugar).
With 67 calories per 100g and 4g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Sriracha jackfruit, sriracha is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Jackfruit, onion, vinegar, lime, evaporated cane juice, sea salt, black pepper, garlic, cumin, coriander.
Sriracha jackfruit, sriracha contains 67 calories per 100g, with 3g of protein, 13g of carbohydrates, and 0g of fat.
Yes, based on our ingredient analysis, Sriracha jackfruit, sriracha appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.