Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Tomatoes (59%), tomato paste (21%), sunflower oil, onion, modified maize starch, basil (1.9%), sugar, salt, parsley, roasted onion paste, roasted garlic, acidity regulator (citric acid), spice
Detailed analysis: stir in pasta sauce and the gluten free diet
Based on our analysis of the ingredients list, stir in pasta sauce appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Tomatoes (59%), tomato paste (21%), sunflower oil, onion, modified maize starch, basil (1.9%), sugar, salt, parsley, roasted onion paste, roasted garlic, acidity regulator (citric acid), spice. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
stir in pasta sauce contains 100 calories per 100g. It provides 2.3g of protein, 6.1g of fat, and 8.3g of carbohydrates (including 5.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is stir in pasta sauce Gluten Free?
Yes, stir in pasta sauce is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does stir in pasta sauce contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Tomatoes (59%), tomato paste (21%), sunflower oil, onion, modified maize starch, basil (1.9%), sugar, salt, parsley, roasted onion paste, roasted garl...
What are the nutritional facts of stir in pasta sauce?
stir in pasta sauce contains 100 calories per 100g, with 2.3g of protein, 8.3g of carbohydrates, and 6.1g of fat.
How much sugar is in stir in pasta sauce?
stir in pasta sauce lists 5.5 g of sugar per 100 g.
Is stir in pasta sauce ultra-processed?
By the NOVA classification in its label data, stir in pasta sauce is in group 4, ultra-processed foods.
Can I eat stir in pasta sauce on a Gluten Free diet?
Yes, based on our ingredient analysis, stir in pasta sauce appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.