Sugar Crisp

Sugar Crisp

Post · all Post products checked

Target diet: Gluten Free

Sugar Crisp · Gluten Free

No, skip it.

wheat, and 1 more.

  • wheat
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

Sugarssugarglucose syruphoneyWheatSaltCaramel colourVitamins and minerals

What we checked

Gluten grains (wheat, barley, rye)wheat, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
400 kcal
Fat
1.3 g
Saturated fat
0 g
low
Carbohydrates
90 g
Sugars
55 g
high
Fibre
0 g
Protein
5 g
Salt
0.5 g

Per 100 g this product is low in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Sugars (sugar, glucose syrup, honey), Wheat, Salt, Caramel colour, Vitamins and minerals (thiamine mononitrate [vitamin B1], calcium pantothenate [vitamin B5], folic acid)

Detailed analysis: why is Sugar Crisp not gluten free?

Our analysis indicates that Sugar Crisp is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Sugars (sugar, glucose syrup, honey), Wheat, Salt, Caramel colour, Vitamins and minerals (thiamine mononitrate [vitamin B1], calcium pantothenate [vitamin B5], folic acid). We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Sugar Crisp contains 400 calories per 100g, with 5g of protein, 1.3g of fat, and 90g of carbohydrates (55g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Sugar Crisp Gluten Free?

No, Sugar Crisp is generally not Gluten Free because it contains wheat, Gluten (allergen data).

Does Sugar Crisp contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugars (sugar, glucose syrup, honey), Wheat, Salt, Caramel colour, Vitamins and minerals (thiamine mononitrate [vitamin B1], calcium pantothenate [vit...

What are the nutritional facts of Sugar Crisp?

Sugar Crisp contains 400 calories per 100g, with 5g of protein, 90g of carbohydrates, and 1.3g of fat.

How much sugar is in Sugar Crisp?

Sugar Crisp lists 55 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Sugar Crisp ultra-processed?

By the NOVA classification in its label data, Sugar Crisp is in group 4, ultra-processed foods.

Can I eat Sugar Crisp on a Gluten Free diet?

No, Sugar Crisp is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.