Sweet-Chili-Peppergeschmack

Sweet-Chili-Peppergeschmack

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Target diet: Gluten Free

Sweet-Chili-Peppergeschmack · Gluten Free

No, skip it.

Gluten (allergen data).

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

Gluten (allergen data)

On the label

MaisRapsöl [RapsölAntioxidationsmittelExtrakt aus RosmarinAscorbinsäureCitronensäureZuckerMaltodextrin

What we checked

Gluten grains (wheat, barley, rye)Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
500 kcal
Fat
25 g
Saturated fat
1.8 g
Carbohydrates
60 g
Sugars
5.7 g
Fibre
5.7 g
Protein
6 g
Salt
1.1 g

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Mais, Rapsöl [Rapsöl, Antioxidationsmittel (Extrakt aus Rosmarin, Ascorbinsäure, Stark tocopherolhaltige Extrakte, Citronensäure)], Zucker, Maltodextrin, hydrolysiertes _Sojaprotein_, Säureregulatoren (Natriumacetate, Citronensäure, Äpfelsäure), Geschmacksverstärker (Mononatriumglutamat, Dinatrium-5'-ribonucleotid), Aromen (enthalten _Weizen_, _Soja_), Zwiebelpulver, Salz, Knoblauchpulver, Kaliumchlorid, Farbstoff (Paprikaextrakt), _Soja_, _Weizenderivate_. Kann andere glutenhaltige Getreide enthalten.

Detailed analysis: why is Sweet-Chili-Peppergeschmack not gluten free?

Our analysis indicates that Sweet-Chili-Peppergeschmack is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • Gluten (allergen data)

The full list of ingredients we analyzed is: Mais, Rapsöl [Rapsöl, Antioxidationsmittel (Extrakt aus Rosmarin, Ascorbinsäure, Stark tocopherolhaltige Extrakte, Citronensäure)], Zucker, Maltodextrin, hydrolysiertes _Sojaprotein_, Säureregulatoren (Natriumacetate, Citronensäure, Äpfelsäure), Geschmacksverstärker (Mononatriumglutamat, Dinatrium-5'-ribonucleotid), Aromen (enthalten _Weizen_, _Soja_), Zwiebelpulver, Salz, Knoblauchpulver, Kaliumchlorid, Farbstoff (Paprikaextrakt), _Soja_, _Weizenderivate_. Kann andere glutenhaltige Getreide enthalten.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Sweet-Chili-Peppergeschmack contains 500 calories per 100g, with 6g of protein, 25g of fat, and 60g of carbohydrates (5.7g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Sweet-Chili-Peppergeschmack Gluten Free?

No, Sweet-Chili-Peppergeschmack is generally not Gluten Free because it contains Gluten (allergen data).

Does Sweet-Chili-Peppergeschmack contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Mais, Rapsöl [Rapsöl, Antioxidationsmittel (Extrakt aus Rosmarin, Ascorbinsäure, Stark tocopherolhaltige Extrakte, Citronensäure)], Zucker, Maltodextr...

What are the nutritional facts of Sweet-Chili-Peppergeschmack?

Sweet-Chili-Peppergeschmack contains 500 calories per 100g, with 6g of protein, 60g of carbohydrates, and 25g of fat.

How much sugar is in Sweet-Chili-Peppergeschmack?

Sweet-Chili-Peppergeschmack lists 5.7 g of sugar per 100 g.

Is Sweet-Chili-Peppergeschmack ultra-processed?

By the NOVA classification in its label data, Sweet-Chili-Peppergeschmack is in group 4, ultra-processed foods.

Can I eat Sweet-Chili-Peppergeschmack on a Gluten Free diet?

No, Sweet-Chili-Peppergeschmack is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.