No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Rbgh-free cream cheese, (pasteurized milk and cream, cheese culture, whey protein, stabilizers [carob bean gum and/or xanthan, locust bean, and guiar gums], salt), dark chocolate (cocoa mass, sugar, cocoa butter, soya lecithin - an emulsifier, vanilla, salt) sugar, eggs, and chocolate truffle base (dark chocolate [cocoa mass, sugar, cocoa butter, soya lecithin-an emulsifier, vanilla, salt], butter, cocoa powder, rum, invert sugar).
Based on our analysis of the ingredients list, Sweetheart cheesecake appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Rbgh-free cream cheese, (pasteurized milk and cream, cheese culture, whey protein, stabilizers [carob bean gum and/or xanthan, locust bean, and guiar gums], salt), dark chocolate (cocoa mass, sugar, cocoa butter, soya lecithin - an emulsifier, vanilla, salt) sugar, eggs, and chocolate truffle base (dark chocolate [cocoa mass, sugar, cocoa butter, soya lecithin-an emulsifier, vanilla, salt], butter, cocoa powder, rum, invert sugar).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Sweetheart cheesecake contains 382 calories per 100g. It provides 5.9g of protein, 25g of fat, and 30.9g of carbohydrates (including 27.9g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Sweetheart cheesecake is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Rbgh-free cream cheese, (pasteurized milk and cream, cheese culture, whey protein, stabilizers [carob bean gum and/or xanthan, locust bean, and guiar ...
Sweetheart cheesecake contains 382 calories per 100g, with 5.9g of protein, 30.9g of carbohydrates, and 25g of fat.
Sweetheart cheesecake lists 27.9 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Sweetheart cheesecake is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Sweetheart cheesecake appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.