Thin & Crispy Tortilla Chips
Whole Foods Market · all Whole Foods Market products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries gluten-free certification (GFCO (certified gluten-free)).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Organic stone ground white corn, organic expeller pressed oil (organic sunflower seed, organic safflower seed, and/or organic canola oil), sea salt.
Detailed analysis: Thin & Crispy Tortilla Chips and the gluten free diet
Based on our analysis of the ingredients list, Thin & Crispy Tortilla Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Organic stone ground white corn, organic expeller pressed oil (organic sunflower seed, organic safflower seed, and/or organic canola oil), sea salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Thin & Crispy Tortilla Chips contains 535.7 calories per 100g. It provides 7.1g of protein, 28.6g of fat, and 64.3g of carbohydrates.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Thin & Crispy Tortilla Chips Gluten Free?
Yes, Thin & Crispy Tortilla Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Thin & Crispy Tortilla Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Organic stone ground white corn, organic expeller pressed oil (organic sunflower seed, organic safflower seed, and/or organic canola oil), sea salt.
What are the nutritional facts of Thin & Crispy Tortilla Chips?
Thin & Crispy Tortilla Chips contains 535.7 calories per 100g, with 7.1g of protein, 64.3g of carbohydrates, and 28.6g of fat.
How much sugar is in Thin & Crispy Tortilla Chips?
Thin & Crispy Tortilla Chips lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Thin & Crispy Tortilla Chips ultra-processed?
By the NOVA classification in its label data, Thin & Crispy Tortilla Chips is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Thin & Crispy Tortilla Chips on a Gluten Free diet?
Yes, based on our ingredient analysis, Thin & Crispy Tortilla Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.