Triple Chocolate Chunks Cookies

Detailed Analysis: Why is Triple Chocolate Chunks Cookies Not gluten free?

Our analysis indicates that Triple Chocolate Chunks Cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

• wheat
• wheat flour

These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: gredients: wheat flour, shortening (vegetable oil modified palm oil white chocolate chunks (sugar, cocoa butter, milk ingredients, soy lecithin, natural flavour), sugars (sugar and/or golden sugar, fancy molasses, glucose-fructose), semi-sweet chocolate chunks (sugar, unsweetened chocolate, cocoa butter, dextrose, milk ingredients, soy lecithin), milk chocolate chunks (sugar, cocoa butter, milk ingredients, unsweetened chocolate, dextrose, soy lecithin, artificial flavour), baking soda, modified milk ingredients, salt, ammonium bicarbonate, ammonium phosphate, soy lecithin, asparaginase, artificial flavour, caramel colour. contains: milk, wheat, soy.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Triple Chocolate Chunks Cookies contains 500 calories per 100g, with 6g of protein, 26g of fat, and 62g of carbohydrates (32g of which is sugar).

What Should You Do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.