Turkey Franks

Turkey Franks

Jennie-O · all Jennie-O products checked

Target diet: Gluten Free

Turkey Franks · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Calories
205.9
kcal
Protein
11.8g
Carbs
2.9g
Fat
17.7g

Ingredients (original text)

Mechanically separated turkey, water, salt, contains 2% or less modified food starch, potassium lactate, potassium acetate, sodium diacetate, seasoning (corn syrup solids, dextrose, sugar, paprika, sodium erythorbate, spice extractives), natural smoke flavor, sodium nitrite.

Detailed analysis: Turkey Franks and the gluten free diet

Based on our analysis of the ingredients list, Turkey Franks appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Mechanically separated turkey, water, salt, contains 2% or less modified food starch, potassium lactate, potassium acetate, sodium diacetate, seasoning (corn syrup solids, dextrose, sugar, paprika, sodium erythorbate, spice extractives), natural smoke flavor, sodium nitrite.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Turkey Franks contains 205.9 calories per 100g. It provides 11.8g of protein, 17.7g of fat, and 2.9g of carbohydrates.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Turkey Franks Gluten Free?

Yes, Turkey Franks is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Turkey Franks contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Mechanically separated turkey, water, salt, contains 2% or less modified food starch, potassium lactate, potassium acetate, sodium diacetate, seasonin...

What are the nutritional facts of Turkey Franks?

Turkey Franks contains 205.9 calories per 100g, with 11.8g of protein, 2.9g of carbohydrates, and 17.7g of fat.

Can I eat Turkey Franks on a Gluten Free diet?

Yes, based on our ingredient analysis, Turkey Franks appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.