Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Beef, water, corn syrup, contains 2% or less: salt, potassium lactate, hydrolyzed beef stock, sodium phosphate, celery juice powder, natural flavor, sea salt, sodium diacetate, extractives of paprika.
Detailed analysis: Uncured Beef Franks and the gluten free diet
Based on our analysis of the ingredients list, Uncured Beef Franks appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Beef, water, corn syrup, contains 2% or less: salt, potassium lactate, hydrolyzed beef stock, sodium phosphate, celery juice powder, natural flavor, sea salt, sodium diacetate, extractives of paprika.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Uncured Beef Franks contains 339.6 calories per 100g. It provides 11.3g of protein, 28.3g of fat, and 7.6g of carbohydrates (including 1.9g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Uncured Beef Franks Gluten Free?
Yes, Uncured Beef Franks is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Uncured Beef Franks contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Beef, water, corn syrup, contains 2% or less: salt, potassium lactate, hydrolyzed beef stock, sodium phosphate, celery juice powder, natural flavor, s...
What are the nutritional facts of Uncured Beef Franks?
Uncured Beef Franks contains 339.6 calories per 100g, with 11.3g of protein, 7.6g of carbohydrates, and 28.3g of fat.
How much sugar is in Uncured Beef Franks?
Uncured Beef Franks lists 1.9 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Uncured Beef Franks ultra-processed?
By the NOVA classification in its label data, Uncured Beef Franks is in group 4, ultra-processed foods.
Can I eat Uncured Beef Franks on a Gluten Free diet?
Yes, based on our ingredient analysis, Uncured Beef Franks appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.