
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
sugar, nondairy creamer [corn syrup solids, hydrogenated coconut oil, sodium caseinate (from milk), dipotassium phosphate, mono - and diglycerides, artificial flavor], maltodextrin, instant coffee, contains less than 2% of natural and artificial flavor, so
Based on our analysis of the ingredients list, Vanilla caramel latte appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: sugar, nondairy creamer [corn syrup solids, hydrogenated coconut oil, sodium caseinate (from milk), dipotassium phosphate, mono - and diglycerides, artificial flavor], maltodextrin, instant coffee, contains less than 2% of natural and artificial flavor, so. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Vanilla caramel latte contains 444.4 calories per 100g.11.1g of fat, and 81.5g of carbohydrates (including 63g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Vanilla caramel latte is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, nondairy creamer [corn syrup solids, hydrogenated coconut oil, sodium caseinate (from milk), dipotassium phosphate, mono - and diglycerides, ar...
Vanilla caramel latte contains 444.4 calories per 100g, with 0g of protein, 81.5g of carbohydrates, and 11.1g of fat.
Vanilla caramel latte lists 63 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Vanilla caramel latte is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Vanilla caramel latte appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.