
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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hot dogs: water, sunflower oil 13% modified starch, barn egg protein powder 5.2% rice flour, inulin, thickeners (methyl cellulose, xanthan gum, sodium alginate), spices, flavouring into sugar, concentrated tomato paste, salt, hydrolysed maize protein, yeast extract, maltodextrin, acidifier (citric acid), antioxidant (sodium ascorbate) penly smoke flavouring, spice extracts, colour (iron codes and hydroxides). be and 01 utes brine: water, salt, smoke flavouring. bl hot dogs
Based on our comprehensive analysis of the ingredients list, veggie hot dogs appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: hot dogs: water, sunflower oil 13% modified starch, barn egg protein powder 5.2% rice flour, inulin, thickeners (methyl cellulose, xanthan gum, sodium alginate), spices, flavouring into sugar, concentrated tomato paste, salt, hydrolysed maize protein, yeast extract, maltodextrin, acidifier (citric acid), antioxidant (sodium ascorbate) penly smoke flavouring, spice extracts, colour (iron codes and hydroxides). be and 01 utes brine: water, salt, smoke flavouring. bl hot dogs. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
veggie hot dogs contains 182 calories per 100g. It provides 5g of protein, 13g of fat, and 9g of carbohydrates (including 1g of sugar).
With 182 calories per 100g and 1g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, veggie hot dogs is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: hot dogs: water, sunflower oil 13% modified starch, barn egg protein powder 5.2% rice flour, inulin, thickeners (methyl cellulose, xanthan gum, sodium...
veggie hot dogs contains 182 calories per 100g, with 5g of protein, 9g of carbohydrates, and 13g of fat.
Yes, based on our ingredient analysis, veggie hot dogs appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.