No, skip it.
wheat, and 1 more.
- wheat
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
water, soybean oil, n parmesan and romano cheese (contains milk), corn syrup, liquid egg yolk, vinegar, sugar, modified v cornstarch, salt, garlic, spices p and seasonings (contains wheat, p soy), anchovy paste, lactic acid (enhances tartness), lemon to juice concentrate, dried onions, c natural flavour, sorbic acid (maintains quality), xanthan f gum (thickener), polysorbate 60 (prevents oil separation), dried garlic, calcium disodium edta (maintains flavour). contains: milk, egg, wheat, soy, anchovy.
Detailed analysis: why is Vinaigrette (césar Crémeuse ) not gluten free?
Our analysis indicates that Vinaigrette (césar Crémeuse ) is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- Gluten (allergen data)
The full list of ingredients we analyzed is: water, soybean oil, n parmesan and romano cheese (contains milk), corn syrup, liquid egg yolk, vinegar, sugar, modified v cornstarch, salt, garlic, spices p and seasonings (contains wheat, p soy), anchovy paste, lactic acid (enhances tartness), lemon to juice concentrate, dried onions, c natural flavour, sorbic acid (maintains quality), xanthan f gum (thickener), polysorbate 60 (prevents oil separation), dried garlic, calcium disodium edta (maintains flavour). contains: milk, egg, wheat, soy, anchovy.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Vinaigrette (césar Crémeuse ) contains 300 calories per 100g, with 2g of protein, 26.7g of fat, and 6.7g of carbohydrates.
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Vinaigrette (césar Crémeuse ) Gluten Free?
No, Vinaigrette (césar Crémeuse ) is generally not Gluten Free because it contains wheat, Gluten (allergen data).
Does Vinaigrette (césar Crémeuse ) contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, soybean oil, n parmesan and romano cheese (contains milk), corn syrup, liquid egg yolk, vinegar, sugar, modified v cornstarch, salt, garlic, sp...
What are the nutritional facts of Vinaigrette (césar Crémeuse )?
Vinaigrette (césar Crémeuse ) contains 300 calories per 100g, with 2g of protein, 6.7g of carbohydrates, and 26.7g of fat.
How much sugar is in Vinaigrette (césar Crémeuse )?
Vinaigrette (césar Crémeuse ) lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Vinaigrette (césar Crémeuse ) ultra-processed?
By the NOVA classification in its label data, Vinaigrette (césar Crémeuse ) is in group 4, ultra-processed foods.
Can I eat Vinaigrette (césar Crémeuse ) on a Gluten Free diet?
No, Vinaigrette (césar Crémeuse ) is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.