Vollkornbrot
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
Eau, farine de SEIGLE complet (25%), SEIGLE intégral (11,5%), farine complète de BLÉ farine de BLÉ, levure, levain (2,5%) (eau, farine de SEIGLE, sel), sirop de sucre, sel iodé (sel, iodate de potassium)
Detailed Analysis: Vollkornbrot and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Vollkornbrot appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Eau, farine de SEIGLE complet (25%), SEIGLE intégral (11,5%), farine complète de BLÉ farine de BLÉ, levure, levain (2,5%) (eau, farine de SEIGLE, sel), sirop de sucre, sel iodé (sel, iodate de potassium). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Vollkornbrot contains calories per 100g.1.7g of fat, .
Is Vollkornbrot Healthy?
With calories per 100g, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Vollkornbrot Gluten Free?
Yes, Vollkornbrot is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Vollkornbrot contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Eau, farine de SEIGLE complet (25%), SEIGLE intégral (11,5%), farine complète de BLÉ farine de BLÉ, levure, levain (2,5%) (eau, farine de SEIGLE, sel)...
What are the nutritional facts of Vollkornbrot?
Vollkornbrot contains undefined calories per 100g, with undefinedg of protein, undefinedg of carbohydrates, and 1.7g of fat.
Can I eat Vollkornbrot on a Gluten Free diet?
Yes, based on our ingredient analysis, Vollkornbrot appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.