Target Diet: gluten-free
Detected Forbidden Ingredients:
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Chicken breast with rib meat, sriracha sauce (red chili peppers, distilled vinegar, garlic powder, sugar, salt, spice), hoisin sauce (sugar, water, sweet potato, salt, modified corn starch, soybeans, spices, sesame seeds, wheat flour, garlic, chili pepper, acetic acid), sea salt, dehydrated vinegar (maltodextrin, white distilled vinegar), natural flavor, spices.
Our analysis indicates that White-meat chicken strips seasoned with spicy sriracha sauce, sriracha seasoned chicken strips is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Chicken breast with rib meat, sriracha sauce (red chili peppers, distilled vinegar, garlic powder, sugar, salt, spice), hoisin sauce (sugar, water, sweet potato, salt, modified corn starch, soybeans, spices, sesame seeds, wheat flour, garlic, chili pepper, acetic acid), sea salt, dehydrated vinegar (maltodextrin, white distilled vinegar), natural flavor, spices.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
White-meat chicken strips seasoned with spicy sriracha sauce, sriracha seasoned chicken strips contains 155 calories per 100g, with 27g of protein, 3g of fat, and 4g of carbohydrates (1g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, White-meat chicken strips seasoned with spicy sriracha sauce, sriracha seasoned chicken strips is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chicken breast with rib meat, sriracha sauce (red chili peppers, distilled vinegar, garlic powder, sugar, salt, spice), hoisin sauce (sugar, water, sw...
White-meat chicken strips seasoned with spicy sriracha sauce, sriracha seasoned chicken strips contains 155 calories per 100g, with 27g of protein, 4g of carbohydrates, and 3g of fat.
No, White-meat chicken strips seasoned with spicy sriracha sauce, sriracha seasoned chicken strips is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.