No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Pork meat 92 %, salt, SOYA protein, spices (contain garlic, pepper, MUSTARD), extracts spices, flavourings, flavour enhancer: monosodium glutamate; smoke flavour, stabizer: triphosphates; pork protein, thickener: carrageenan; glucose, sugar, peservative: sodium nitrite edible casing: pork chitterlings
Based on our analysis of the ingredients list, Wójtówka sausage appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Pork meat 92 %, salt, SOYA protein, spices (contain garlic, pepper, MUSTARD), extracts spices, flavourings, flavour enhancer: monosodium glutamate; smoke flavour, stabizer: triphosphates; pork protein, thickener: carrageenan; glucose, sugar, peservative: sodium nitrite edible casing: pork chitterlings. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Wójtówka sausage contains 270 calories per 100g. It provides 17g of protein, 22g of fat, and 0.5g of carbohydrates (including 0.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Wójtówka sausage is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork meat 92 %, salt, SOYA protein, spices (contain garlic, pepper, MUSTARD), extracts spices, flavourings, flavour enhancer: monosodium glutamate; sm...
Wójtówka sausage contains 270 calories per 100g, with 17g of protein, 0.5g of carbohydrates, and 22g of fat.
Yes, based on our ingredient analysis, Wójtówka sausage appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.