Yellow Salted Lays

Yellow Salted Lays

Lay's · all Lay's products checked

Target diet: Gluten Free

Yellow Salted Lays · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Potatoedible vegetable oilpalmolein rice bran oillodised salt

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
553 kcal
Fat
35.1 g
Saturated fat
15.8 g
high
Carbohydrates
52.6 g
Sugars
0.6 g
low
Protein
6.7 g

Per 100 g this product is high in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Potato, edible vegetable oil (palmolein rice bran oil), lodised salt

Detailed analysis: Yellow Salted Lays and the gluten free diet

Based on our analysis of the ingredients list, Yellow Salted Lays appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Potato, edible vegetable oil (palmolein rice bran oil), lodised salt. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Yellow Salted Lays contains 553 calories per 100g. It provides 6.7g of protein, 35.1g of fat, and 52.6g of carbohydrates (including 0.6g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Yellow Salted Lays Gluten Free?

Yes, Yellow Salted Lays is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Yellow Salted Lays contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potato, edible vegetable oil (palmolein rice bran oil), lodised salt

What are the nutritional facts of Yellow Salted Lays?

Yellow Salted Lays contains 553 calories per 100g, with 6.7g of protein, 52.6g of carbohydrates, and 35.1g of fat.

How much sugar is in Yellow Salted Lays?

Yellow Salted Lays lists 0.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Yellow Salted Lays ultra-processed?

By the NOVA classification in its label data, Yellow Salted Lays is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Yellow Salted Lays on a Gluten Free diet?

Yes, based on our ingredient analysis, Yellow Salted Lays appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.