
pork.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Pork 86%, water, starch (potato), salt, dextrose, acidity regulator (citric acid), stabiliser (diphosphate), smoke flavouring, flavourings, antioxidant (ascorbic acid), herb and spice extracts, preservative (sodium nitrite).
Our analysis indicates that Smoked pork sausage reduced fat is likely not suitable for a halal diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Pork 86%, water, starch (potato), salt, dextrose, acidity regulator (citric acid), stabiliser (diphosphate), smoke flavouring, flavourings, antioxidant (ascorbic acid), herb and spice extracts, preservative (sodium nitrite).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Smoked pork sausage reduced fat contains 241 calories per 100g, with 16g of protein, 18g of fat, and 4g of carbohydrates (2g of which is sugar).
If you are following a halal diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer halal-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our halal check.
No, Smoked pork sausage reduced fat is generally not Halal because it contains pork.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork 86%, water, starch (potato), salt, dextrose, acidity regulator (citric acid), stabiliser (diphosphate), smoke flavouring, flavourings, antioxidan...
Smoked pork sausage reduced fat contains 241 calories per 100g, with 16g of protein, 4g of carbohydrates, and 18g of fat.
Smoked pork sausage reduced fat lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
No, Smoked pork sausage reduced fat is not recommended for a Halal diet due to the presence of restricted ingredients. We recommend looking for Halal-certified alternatives.