pork.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Pork, water, pasteurized process cheddar cheese ([cheddar cheese (cultured milk, salt, enzymes)], water, cream, sodium phosphates, salt, sorbic acid, vegetable color (annatto and paprika extracts), powdered cellulose), corn syrup and less than 2% of the following: salt, dextrose, beef, sodium phosphate, monosodium glutamate, garlic powder, onion powder, sodium erythorbate, natural flavors, sodium nitrite, collagen casings.
Our analysis indicates that Smoked Sausage is likely not suitable for a halal diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (cultured milk, salt, enzymes)], water, cream, sodium phosphates, salt, sorbic acid, vegetable color (annatto and paprika extracts), powdered cellulose), corn syrup and less than 2% of the following: salt, dextrose, beef, sodium phosphate, monosodium glutamate, garlic powder, onion powder, sodium erythorbate, natural flavors, sodium nitrite, collagen casings.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Smoked Sausage contains 318 calories per 100g, with 13.6g of protein, 27.3g of fat, and 3g of carbohydrates (1.5g of which is sugar).
If you are following a halal diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer halal-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our halal check.
No, Smoked Sausage is generally not Halal because it contains pork.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pork, water, pasteurized process cheddar cheese ([cheddar cheese (cultured milk, salt, enzymes)], water, cream, sodium phosphates, salt, sorbic acid, ...
Smoked Sausage contains 318 calories per 100g, with 13.6g of protein, 3g of carbohydrates, and 27.3g of fat.
No, Smoked Sausage is not recommended for a Halal diet due to the presence of restricted ingredients. We recommend looking for Halal-certified alternatives.