Teriyaki baste and glaze

Teriyaki baste and glaze

Kikkoman · all Kikkoman products checked

Target diet: Halal

Teriyaki baste and glaze · Halal

Yes, you can.

No ingredients incompatible with a halal diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

soy saucewaterwheatsoybeanssaltsugarmodified corn starchvinegar

What we checked

Haram ingredients (pork, alcohol)None found

This product on every diet

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Nutrition facts (per 100g)

Energy
138.9 kcal
Fat
0 g
Saturated fat
0 g
low
Carbohydrates
27.8 g
Sugars
22.2 g
Protein
5.6 g
Salt
5.1 g
high

Per 100 g this product is low in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

soy sauce (water, wheat, soybeans, salt), sugar, water, modified corn starch, vinegar, onion juice, garlic, fumaric acid, yeast extract, torula yeast, fermented wheat protein, sodium benzoate: less than 1/10 of 1% as a preservative, salt, ginger, natural flavor, caramel color, citric acid, onion,

Detailed analysis: Teriyaki baste and glaze and the halal diet

Based on our analysis of the ingredients list, Teriyaki baste and glaze appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: soy sauce (water, wheat, soybeans, salt), sugar, water, modified corn starch, vinegar, onion juice, garlic, fumaric acid, yeast extract, torula yeast, fermented wheat protein, sodium benzoate: less than 1/10 of 1% as a preservative, salt, ginger, natural flavor, caramel color, citric acid, onion,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Teriyaki baste and glaze contains 138.9 calories per 100g. It provides 5.6g of protein, and 27.8g of carbohydrates (including 22.2g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Teriyaki baste and glaze Halal?

Yes, Teriyaki baste and glaze is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet. Always double-check the label, as formulations can change.

Does Teriyaki baste and glaze contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: soy sauce (water, wheat, soybeans, salt), sugar, water, modified corn starch, vinegar, onion juice, garlic, fumaric acid, yeast extract, torula yeast,...

What are the nutritional facts of Teriyaki baste and glaze?

Teriyaki baste and glaze contains 138.9 calories per 100g, with 5.6g of protein, 27.8g of carbohydrates, and 0g of fat.

How much sugar is in Teriyaki baste and glaze?

Teriyaki baste and glaze lists 22.2 g of sugar per 100 g.

Is Teriyaki baste and glaze ultra-processed?

By the NOVA classification in its label data, Teriyaki baste and glaze is in group 4, ultra-processed foods.

Can I eat Teriyaki baste and glaze on a Halal diet?

Yes, based on our ingredient analysis, Teriyaki baste and glaze appears to be suitable for a Halal diet. However, always verify the product label as formulations can change.