Italian Dressing with Garlic and Asiago Cheese
Ken's Steak House · all Ken's Steak House products checked
Target diet: Keto
Yes, you can.
3.3 g carbs per 100g, within keto range.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Canola oil, water, distilled vinegar, cider vinegar, salt, pepperoncini (peppers, water, vinegar, salt, citric acid, sodium benzoate as a preservative, sodium bisulfate to preserve color), extra virgin olive oil, contains less than 2% of: garlic*, asiago cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes, cellulose), romano cheese (cultured milk, salt, enzymes), onion*, spice, red bell pepper*, lemon juice concentrate, disodium inosinate and disodium guanylate, xanthan gum, sodium benzoate, potassium sorbate and calcium disodium edta as preservatives, natural flavor, maltodextrin, vegetable oil (soybean and/or canola), yeast extract, beta carotene, sunflower oil. *dried
Detailed analysis: Italian Dressing with Garlic and Asiago Cheese and the keto diet
Based on our analysis of the ingredients list, Italian Dressing with Garlic and Asiago Cheese appears to be compatible with a keto diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Canola oil, water, distilled vinegar, cider vinegar, salt, pepperoncini (peppers, water, vinegar, salt, citric acid, sodium benzoate as a preservative, sodium bisulfate to preserve color), extra virgin olive oil, contains less than 2% of: garlic*, asiago cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes, cellulose), romano cheese (cultured milk, salt, enzymes), onion*, spice, red bell pepper*, lemon juice concentrate, disodium inosinate and disodium guanylate, xanthan gum, sodium benzoate, potassium sorbate and calcium disodium edta as preservatives, natural flavor, maltodextrin, vegetable oil (soybean and/or canola), yeast extract, beta carotene, sunflower oil. *dried. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Italian Dressing with Garlic and Asiago Cheese contains 366.7 calories per 100g.40g of fat, and 3.3g of carbohydrates. This low carbohydrate content makes it suitable for a ketogenic diet.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Italian Dressing with Garlic and Asiago Cheese Keto?
Yes, Italian Dressing with Garlic and Asiago Cheese is considered Keto-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Keto diet. Always double-check the label, as formulations can change.
Does Italian Dressing with Garlic and Asiago Cheese contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Canola oil, water, distilled vinegar, cider vinegar, salt, pepperoncini (peppers, water, vinegar, salt, citric acid, sodium benzoate as a preservative...
What are the nutritional facts of Italian Dressing with Garlic and Asiago Cheese?
Italian Dressing with Garlic and Asiago Cheese contains 366.7 calories per 100g, with 0g of protein, 3.3g of carbohydrates, and 40g of fat.
How much sugar is in Italian Dressing with Garlic and Asiago Cheese?
Italian Dressing with Garlic and Asiago Cheese lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Italian Dressing with Garlic and Asiago Cheese ultra-processed?
By the NOVA classification in its label data, Italian Dressing with Garlic and Asiago Cheese is in group 4, ultra-processed foods.
Can I eat Italian Dressing with Garlic and Asiago Cheese on a Keto diet?
Yes, based on our ingredient analysis, Italian Dressing with Garlic and Asiago Cheese appears to be suitable for a Keto diet. However, always verify the product label as formulations can change.