Alpro Sojadessert, Vanille-Geschmack, 525g

Alpro Sojadessert, Vanille-Geschmack, 525g

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Target diet: Palm Oil Free

Alpro Sojadessert, Vanille-Geschmack, 525g · Palm Oil Free

Yes, you can.

No palm oil, palm kernel oil or palm fat is named in the ingredients list.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Soya /sojabasvatten/vann1%socker/sukkercikoriarotfibertrikalciumfosfataromerhavssalt

What we checked

Palm oil in the ingredientsNone named
Open Food Facts analysisMarked palm oil free

This product on every diet

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Nutrition facts (per 100g)

Energy
75 kcal
Fat
1.7 g
Saturated fat
0.3 g
low
Carbohydrates
11.3 g
Sugars
8.2 g
Fibre
1.2 g
Protein
3 g
Salt
0.1 g
low

Per 100 g this product is low in saturated fat, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Soya /sojabas (vatten/vann, skalade/afskallede sojabönor/soyabønner (8,1%)), socker/sukker, modifierad stärkelse/modificeretstivelse, cikoriarotfiber, trikalciumfosfat, aromer, havssalt, förtjockningsmedel/middel (karragenan), gurkmejaextrakt, vitaminer(B2, B12, D2)

Detailed analysis: Alpro Sojadessert, Vanille-Geschmack, 525g and the palm oil-free diet

Based on our analysis of the ingredients list, Alpro Sojadessert, Vanille-Geschmack, 525g appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Soya /sojabas (vatten/vann, skalade/afskallede sojabönor/soyabønner (8,1%)), socker/sukker, modifierad stärkelse/modificeretstivelse, cikoriarotfiber, trikalciumfosfat, aromer, havssalt, förtjockningsmedel/middel (karragenan), gurkmejaextrakt, vitaminer(B2, B12, D2). It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Alpro Sojadessert, Vanille-Geschmack, 525g contains 75 calories per 100g. It provides 3g of protein, 1.7g of fat, and 11.3g of carbohydrates (including 8.2g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Alpro Sojadessert, Vanille-Geschmack, 525g Palm Oil Free?

Yes, Alpro Sojadessert, Vanille-Geschmack, 525g contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.

Does Alpro Sojadessert, Vanille-Geschmack, 525g contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Soya /sojabas (vatten/vann, skalade/afskallede sojabönor/soyabønner (8,1%)), socker/sukker, modifierad stärkelse/modificeretstivelse, cikoriarotfiber,...

What are the nutritional facts of Alpro Sojadessert, Vanille-Geschmack, 525g?

Alpro Sojadessert, Vanille-Geschmack, 525g contains 75 calories per 100g, with 3g of protein, 11.3g of carbohydrates, and 1.7g of fat.

How much sugar is in Alpro Sojadessert, Vanille-Geschmack, 525g?

Alpro Sojadessert, Vanille-Geschmack, 525g lists 8.2 g of sugar per 100 g.

Is Alpro Sojadessert, Vanille-Geschmack, 525g ultra-processed?

By the NOVA classification in its label data, Alpro Sojadessert, Vanille-Geschmack, 525g is in group 4, ultra-processed foods.

Does Alpro Sojadessert, Vanille-Geschmack, 525g contain palm oil?

No palm oil is listed. Alpro Sojadessert, Vanille-Geschmack, 525g names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.