
No palm oil, palm kernel oil or palm fat is named in the ingredients list.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Water, Butternut squash, Carrots, Potatoes, Onions, Cream (milk, cream), Apples (ascorbic acid, salt, citric acid), Enriched wheat flour, Modified corn starch, Butter, Salt, Evaporated cane sugar, Yeast extract, Onion powder, Garlic powder, Spices.
Based on our analysis of the ingredients list, Butternut Squash Soup appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, Butternut squash, Carrots, Potatoes, Onions, Cream (milk, cream), Apples (ascorbic acid, salt, citric acid), Enriched wheat flour, Modified corn starch, Butter, Salt, Evaporated cane sugar, Yeast extract, Onion powder, Garlic powder, Spices.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Butternut Squash Soup contains 36 calories per 100g. It provides 0.8g of protein, 1g of fat, and 6.4g of carbohydrates (including 1.6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Butternut Squash Soup contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, Butternut squash, Carrots, Potatoes, Onions, Cream (milk, cream), Apples (ascorbic acid, salt, citric acid), Enriched wheat flour, Modified cor...
Butternut Squash Soup contains 36 calories per 100g, with 0.8g of protein, 6.4g of carbohydrates, and 1g of fat.
Butternut Squash Soup lists 1.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Butternut Squash Soup is in group 4, ultra-processed foods.
No palm oil is listed. Butternut Squash Soup names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.