
No palm oil, palm kernel oil or palm fat is named in the ingredients list.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Crème fraîche (28,9%), sucre, lait concentré écrémé, eau, pâte de cacao, jaune d'oeuf, farine d'amande, beurre de cacao, lait concentré sucré, blanc d'oeuf, cacao en poudre, cacao maigre en poudre, amidon de mais, sel, émulsifiants (lécithines (soja)), arôme naturel de vanille. Peut contenir d'autres fruits à coque et du blé.
Based on our analysis of the ingredients list, Glace macaron chocolat appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Crème fraîche (28,9%), sucre, lait concentré écrémé, eau, pâte de cacao, jaune d'oeuf, farine d'amande, beurre de cacao, lait concentré sucré, blanc d'oeuf, cacao en poudre, cacao maigre en poudre, amidon de mais, sel, émulsifiants (lécithines (soja)), arôme naturel de vanille. Peut contenir d'autres fruits à coque et du blé.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Glace macaron chocolat contains 286 calories per 100g. It provides 4.5g of protein, 18g of fat, and 25.6g of carbohydrates (including 25.1g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Glace macaron chocolat contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Crème fraîche (28,9%), sucre, lait concentré écrémé, eau, pâte de cacao, jaune d'oeuf, farine d'amande, beurre de cacao, lait concentré sucré, blanc d...
Glace macaron chocolat contains 286 calories per 100g, with 4.5g of protein, 25.6g of carbohydrates, and 18g of fat.
Glace macaron chocolat lists 25.1 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Glace macaron chocolat is in group 4, ultra-processed foods.
No palm oil is listed. Glace macaron chocolat names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.