Lay's Cuites au four saveur fines herbes

Lay's Cuites au four saveur fines herbes

Lay's · all Lay's products checked

Target diet: Palm Oil Free

Lay's Cuites au four saveur fines herbes · Palm Oil Free

Yes, you can.

No palm oil, palm kernel oil or palm fat is named in the ingredients list.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Flocons de pommes de terre63%amidonde petit-laitarômesdont laitoignonbasilic

What we checked

Palm oil in the ingredientsNone named
Open Food Facts analysisMarked palm oil free

This product on every diet

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Nutrition facts (per 100g)

Energy
440 kcal
Fat
13 g
Saturated fat
1.5 g
low
Carbohydrates
71 g
Sugars
7.1 g
Fibre
6.2 g
Protein
6.4 g
Salt
0.8 g

Per 100 g this product is low in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Flocons de pommes de terre (63%), amidon, de petit-lait, arômes (dont lait), oignon, basilic, ail, thym, persil, romarin, chlorure de potassium, sucre, colorant (extrait de paprika), acidifiant (acide citrique)], émulsifiant (lécithine de tournesol), colorant (norbixine de rocou), sel.

Detailed analysis: Lay's Cuites au four saveur fines herbes and the palm oil-free diet

Based on our analysis of the ingredients list, Lay's Cuites au four saveur fines herbes appears to be compatible with a palm oil-free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Flocons de pommes de terre (63%), amidon, de petit-lait, arômes (dont lait), oignon, basilic, ail, thym, persil, romarin, chlorure de potassium, sucre, colorant (extrait de paprika), acidifiant (acide citrique)], émulsifiant (lécithine de tournesol), colorant (norbixine de rocou), sel.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Lay's Cuites au four saveur fines herbes contains 440 calories per 100g. It provides 6.4g of protein, 13g of fat, and 71g of carbohydrates (including 7.1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Lay's Cuites au four saveur fines herbes Palm Oil Free?

Yes, Lay's Cuites au four saveur fines herbes contains no palm oil according to its ingredients list: no palm oil, palm kernel oil or palm fat is named, and the fats that are listed are identified by plant. Always double-check the label, as formulations can change.

Does Lay's Cuites au four saveur fines herbes contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Flocons de pommes de terre (63%), amidon, de petit-lait, arômes (dont lait), oignon, basilic, ail, thym, persil, romarin, chlorure de potassium, sucre...

What are the nutritional facts of Lay's Cuites au four saveur fines herbes?

Lay's Cuites au four saveur fines herbes contains 440 calories per 100g, with 6.4g of protein, 71g of carbohydrates, and 13g of fat.

How much sugar is in Lay's Cuites au four saveur fines herbes?

Lay's Cuites au four saveur fines herbes lists 7.1 g of sugar per 100 g.

Is Lay's Cuites au four saveur fines herbes ultra-processed?

By the NOVA classification in its label data, Lay's Cuites au four saveur fines herbes is in group 4, ultra-processed foods.

Does Lay's Cuites au four saveur fines herbes contain palm oil?

No palm oil is listed. Lay's Cuites au four saveur fines herbes names its fats by plant and none of them is palm, so it fits a palm oil free shopping list. Verify the pack, as recipes change.