
No ingredients incompatible with a vegan diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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water, corn syrup, salt, hydrolyzed soy protein, caramel color, citric acid, potassium sorbate (preservative),
Based on our analysis of the ingredients list, All-purpose soy sauce, soy appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: water, corn syrup, salt, hydrolyzed soy protein, caramel color, citric acid, potassium sorbate (preservative),. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
All-purpose soy sauce, soy contains 67 calories per 100g.and 20g of carbohydrates (including 7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, All-purpose soy sauce, soy is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, corn syrup, salt, hydrolyzed soy protein, caramel color, citric acid, potassium sorbate (preservative),
All-purpose soy sauce, soy contains 67 calories per 100g, with 0g of protein, 20g of carbohydrates, and 0g of fat.
All-purpose soy sauce, soy lists 7 g of sugar per 100 g.
Yes, based on our ingredient analysis, All-purpose soy sauce, soy appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.