Yes, you can.
No ingredients incompatible with a vegan diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
CHICKPEAS, TAPIOCA FLOUR, GUAR GUM
Detailed analysis: Chickpea Fusilli Pasta and the vegan diet
Based on our analysis of the ingredients list, Chickpea Fusilli Pasta appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: CHICKPEAS, TAPIOCA FLOUR, GUAR GUM. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Chickpea Fusilli Pasta contains 339 calories per 100g. It provides 20g of protein, 4g of fat, and 64g of carbohydrates (including 2g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Chickpea Fusilli Pasta Vegan?
Yes, Chickpea Fusilli Pasta is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Does Chickpea Fusilli Pasta contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: CHICKPEAS, TAPIOCA FLOUR, GUAR GUM
What are the nutritional facts of Chickpea Fusilli Pasta?
Chickpea Fusilli Pasta contains 339 calories per 100g, with 20g of protein, 64g of carbohydrates, and 4g of fat.
How much sugar is in Chickpea Fusilli Pasta?
Chickpea Fusilli Pasta lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat Chickpea Fusilli Pasta on a Vegan diet?
Yes, based on our ingredient analysis, Chickpea Fusilli Pasta appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.