No, skip it.
milk, and 4 more.
- milk
- butter
- milk powder
- whole milk
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
milk
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Chocolate (45%): sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring. cocoa: 23% min. filling (55%): sugar, concentrated butter (milk), hazelnuts 13%, whole milk powder, cocoa butter, bulking agent: polydextrose, r
Detailed analysis: why is Chocolate not vegan?
Our analysis indicates that Chocolate is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- milk
- butter
- milk powder
- whole milk
- Milk (allergen data)
The full list of ingredients we analyzed is: Chocolate (45%): sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring. cocoa: 23% min. filling (55%): sugar, concentrated butter (milk), hazelnuts 13%, whole milk powder, cocoa butter, bulking agent: polydextrose, r. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Chocolate contains 533 calories per 100g, with 5.6g of protein, 37.1g of fat, and 42.5g of carbohydrates (41.7g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Chocolate Vegan?
No, Chocolate is generally not Vegan because it contains milk, butter, milk powder and others.
Does Chocolate contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chocolate (45%): sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring. cocoa: 23% min. filling (55%): sugar, c...
What are the nutritional facts of Chocolate?
Chocolate contains 533 calories per 100g, with 5.6g of protein, 42.5g of carbohydrates, and 37.1g of fat.
How much sugar is in Chocolate?
Chocolate lists 41.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Chocolate ultra-processed?
By the NOVA classification in its label data, Chocolate is in group 4, ultra-processed foods.
Can I eat Chocolate on a Vegan diet?
No, Chocolate is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.