No, skip it.
milk, and 1 more.
- milk
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
milk
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings, may contain nuts, **the equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate, milk solids 20% minimum, actual 23%, cocoa solids 20% minimum, contains vegetable fats in addition to cocoa butter, per 100 g
Detailed analysis: why is Cream egg Easter egg not vegan?
Our analysis indicates that Cream egg Easter egg is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- milk
- Milk (allergen data)
The full list of ingredients we analyzed is: milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings, may contain nuts, **the equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate, milk solids 20% minimum, actual 23%, cocoa solids 20% minimum, contains vegetable fats in addition to cocoa butter, per 100 g. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Cream egg Easter egg contains 536 calories per 100g, with 7.3g of protein, 31g of fat, and 56g of carbohydrates (56g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Cream egg Easter egg Vegan?
No, Cream egg Easter egg is generally not Vegan because it contains milk, Milk (allergen data).
Does Cream egg Easter egg contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings, may contain nuts, **the equivalent of 426...
What are the nutritional facts of Cream egg Easter egg?
Cream egg Easter egg contains 536 calories per 100g, with 7.3g of protein, 56g of carbohydrates, and 31g of fat.
How much sugar is in Cream egg Easter egg?
Cream egg Easter egg lists 56 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Cream egg Easter egg ultra-processed?
By the NOVA classification in its label data, Cream egg Easter egg is in group 4, ultra-processed foods.
Can I eat Cream egg Easter egg on a Vegan diet?
No, Cream egg Easter egg is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.