Danish traditional butter cookies

Danish traditional butter cookies

Target diet: Vegan

Danish traditional butter cookies · Vegan

No, skip it.

milk, and 2 more.

  • milk
  • butter
  • Milk (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

milk

On the label

Wheat FlourSugarBUTTER14%)MilkShorteningPalm OilRapeseed Oil

What we checked

Animal-derived ingredientsmilk, butter, Milk (allergen data)
Open Food Facts analysisMarked non-vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
480 kcal
Fat
21 g
Saturated fat
11 g
high
Carbohydrates
66 g
Sugars
22 g
Protein
5.6 g
Salt
0.6 g

Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Wheat Flour, Sugar, BUTTER (14%) (Milk), Shortening (Palm Oil, Rapeseed Oil), Coconut Flakes, Salt, Dextrose, Flavourings, Raising Agent: Ammonium Carbonates.

Detailed analysis: why is Danish traditional butter cookies not vegan?

Our analysis indicates that Danish traditional butter cookies is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:

  • milk
  • butter
  • Milk (allergen data)

The full list of ingredients we analyzed is: Wheat Flour, Sugar, BUTTER (14%) (Milk), Shortening (Palm Oil, Rapeseed Oil), Coconut Flakes, Salt, Dextrose, Flavourings, Raising Agent: Ammonium Carbonates.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Danish traditional butter cookies contains 480 calories per 100g, with 5.6g of protein, 21g of fat, and 66g of carbohydrates (22g of which is sugar).

What should you do?

If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is Danish traditional butter cookies Vegan?

No, Danish traditional butter cookies is generally not Vegan because it contains milk, butter, Milk (allergen data).

Does Danish traditional butter cookies contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour, Sugar, BUTTER (14%) (Milk), Shortening (Palm Oil, Rapeseed Oil), Coconut Flakes, Salt, Dextrose, Flavourings, Raising Agent: Ammonium Car...

What are the nutritional facts of Danish traditional butter cookies?

Danish traditional butter cookies contains 480 calories per 100g, with 5.6g of protein, 66g of carbohydrates, and 21g of fat.

How much sugar is in Danish traditional butter cookies?

Danish traditional butter cookies lists 22 g of sugar per 100 g.

Is Danish traditional butter cookies ultra-processed?

By the NOVA classification in its label data, Danish traditional butter cookies is in group 4, ultra-processed foods.

Can I eat Danish traditional butter cookies on a Vegan diet?

No, Danish traditional butter cookies is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.