Check the label.
At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
0% calo ron 0.5rg potass n 330mg vitamin c 2% s% 6% not aignificant source of aded sugars. the % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories e& is used for general nutrition advice. ingred ents: potatoes, vegetable oil (sunflower, corn and/or canola oil), dill pickle seasoning (maltodextrin [made from corn], natural flavors, salt, vinegar, garlic powder, yeast extract, and spice extracts [including dill). frito-4y, inc. plano, tx 75024-4099 2019 frio-lay north america, inc. sh oo smartlabel tm scan here for more food information - 352-4477 food information
Why can't we give a definite answer for Dill pickle chips?
Our automated analysis could not reach a reliable verdict on whether Dill pickle chips fits a vegan diet. Reasons:
- At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Dill pickle chips Vegan?
We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.
Does Dill pickle chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 0% calo ron 0.5rg potass n 330mg vitamin c 2% s% 6% not aignificant source of aded sugars. the % daily value (dv) tells you how much a nutrient in a s...
What are the nutritional facts of Dill pickle chips?
Dill pickle chips contains 535.7 calories per 100g, with 7.1g of protein, 53.6g of carbohydrates, and 35.7g of fat.
How much sugar is in Dill pickle chips?
Dill pickle chips lists 3.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Dill pickle chips ultra-processed?
By the NOVA classification in its label data, Dill pickle chips is in group 4, ultra-processed foods.
Can I eat Dill pickle chips on a Vegan diet?
We recommend caution: the data we have is not sufficient to confirm that Dill pickle chips fits a Vegan diet. Check the label or look for a certified alternative.