Easter eggs

Easter eggs

Target diet: Vegan

Easter eggs · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Cocoa mass #raw cane sugar #cocoa butter #emulsifiersoya lecithinSugarMAY CONTAIN NUTS

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Energy
580 kcal
Fat
42 g
Saturated fat
25 g
high
Carbohydrates
36 g
Sugars
29 g
high
Fibre
10 g
Protein
9.1 g

Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Cocoa mass #, raw cane sugar #, cocoa butter #, emulsifier (soya lecithin), vanilla extract #. # = Certified OrganicORGANIC DARK CHOCOLATE: MINIMUM COCOA SOLIDS 70%.Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 99%. Visit www.info.fairtrade.net . NOT SUITABLE FOR SOMEONE WITH MILK ALLERGY. ALSO, MAY CONTAIN NUTS.

Why can't we give a definite answer for Easter eggs?

Our automated analysis could not reach a reliable verdict on whether Easter eggs fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

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Frequently asked questions

Is Easter eggs Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Easter eggs contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cocoa mass #, raw cane sugar #, cocoa butter #, emulsifier (soya lecithin), vanilla extract #. # = Certified OrganicORGANIC DARK CHOCOLATE: MINIMUM CO...

What are the nutritional facts of Easter eggs?

Easter eggs contains 580 calories per 100g, with 9.1g of protein, 36g of carbohydrates, and 42g of fat.

How much sugar is in Easter eggs?

Easter eggs lists 29 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Is Easter eggs ultra-processed?

By the NOVA classification in its label data, Easter eggs is in group 4, ultra-processed foods.

Can I eat Easter eggs on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Easter eggs fits a Vegan diet. Check the label or look for a certified alternative.